PCC Natural Markets began as a food-buying club of 15 families in 1953.

[Mike Simpson]

About PCC

PCC Natural Markets began as a food-buying club of 15 families in 1953. Today, it's the largest consumer-owned natural food retail co-operative in the United States. PCC has nine stores in the Puget Sound region and is owned by nearly 45,000 members who shop (along with thousands of non-members) in our neighborhood locations and value our commitment to:

• Preserving high-quality food standards
  We have stringent standards for the products we carry. VIEW MORE ...
• Supporting local, sustainable agriculture
  We actively partner with local organic farmers to bring our customers the freshest, most delicious produce available. VIEW MORE ...
• Celebrating food
  We provide programs that show our customers how to prepare the delicious foods we provide and encourage exploration when it comes to the world of natural and organic foods. VIEW MORE ...
• Educating consumers
  Our staff of experts stay at the forefront of food industry and nutrition issues, working to shape policies related to food safety and earth friendly food production practices. VIEW MORE ...
• Embracing sustainability
  PCC has led by example in its operation as a sustainable business. VIEW MORE ...
• Building community
  Over the years, we've worked to cultivate relationships with the communities our stores serve, and organizations that share our co-op’s values and commitment to sustainability. VIEW MORE ...

MORE ABOUT: co-op, community, membership